1410 Flint Hill Rd,Mumford, NY
by American Heritage Chocolate
Feb 28, 2015 – Feb 28, 20159:30am – 4:30pm
Come to our Fall and Holiday events. Find out how chocolate was important
and discover new ways to cook with chocolate
A cool and healthy treat for summer!
Melt the chocolate in a heat-resistant bowl over a saucepan of simmering water - the bottom of the bowl should not touch the boiling water.
Can be served immediately, or chilled in the refrigerator for 20 minutes before serving.
Once completely melted, set the chocolate aside and let it reach room temperature.
As an option you can sprinkle chopped pistachios onto the chocolate before it sets.
Chill watermelon wedges in freezer or refrigerator until cold but not frozen.
Place on a serving platter.
Take the watermelon wedges and gently coat the tops with the melted chocolate using a small spatula, or dip each piece into the melted chocolate to coat. Ensure that the surface of the watermelon is free of liquid water prior to coating with the chocolate.
From 9:30am to 4:30pm
Celebrating Coffee, Tea, and American Heritage Chocolate®
Saturday, February 28, 2015
9:30am - 4:30pm
Drinking coffee, tea and chocolate was popular all over early America, including Salem. At Chocolate-Dipped History, Old Salem will investigate the value of chocolate, tea, and coffee in Salem, and enjoy of few of the treats as well. Demonstration of American Heritage Chocolate with tasting too! Historic coffee and tea tastings Cooking with chocolate in the historic kitchen Make your own tea bag to take home many more activities and demonstrations
As a responsible manufacturer, we need to check your age to ensure that we adhere to our commitment to market our brands responsibly.
Please enter your date of birth
Please verify your birth date before continuing.
For more information about how we only promote our products responsibly, please follow the link to the Mars Marketing Code. For more information about our Marketing Code, please click here.