• Vanilla Buttercream Frosting

    Vanilla Buttercream Frosting

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    Recipe Yield: Approximately 2 cups of frosting
    Active Time: 10 minutes

    • 4 tablespoons butter, softened
    • 2 cups confectioners’ sugar
    • 2 tablespoons milk
    • ½ teaspoon vanilla extract
    Step 1

    In a small bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla extract, and milk.

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