• Peppermint Hot Chocolate

    Peppermint Hot Chocolate

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    Dark and spicy hot cocoa with an icy blast of peppermint.

    Submitted by Krystle from www.bakingbeauty.net

    • 3 tablespoons American Heritage® Collectible Tin
    • 3/4 cup half and half
    • 1/2 teaspoon vanilla extract
    • Pinch Salt
    • 3 tablespoons sugar
    • 1/4 cup Peppermint Mocha coffee creamer
    • Whipped Cream
    • Crushed Candy Cane
    • Grated American Heritage® Chocolate Block
    Step 1

    Heat half and half on the stove or in the microwave until simmering, but not boiling.

    Step 2

    Stir in Grated Chocolate Drink and sugar.

    Step 3

    Add vanilla and salt. Stir in creamer.

    Step 4

    Garnish with whipped cream, candy canes, and finely grated chocolate.

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